Food Photography
I have always enjoyed food. Eating it, smelling it, cooking it, baking it; all of it! There is an elegance to food that makes it beautiful when photographed.
There are such little details that are in vegetables. The seeds, the little freckles on the seed pod. The curve of the stem, the lines on the body of the pepper.
Tomatoes are so different then other vegetables. I suppose it’s because they are not classified as vegetables, but as fruits. The color of the tomato changes almost daily. It might be from pink to red to dark red to burgandy. There are so many different types of tomato.
Rice comes in so many different types of grains. Each size of grain is different and has a slightly different shape. They are even different shades of white.
